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Alliance Group

Alliance GroupThe Alliance group was established in 1948 by a group of farmers who formed the company to process and market high quality meat and co products to international markets.

The company is a co operative, wholly owned and supplied by its farmers. Alliance has become one of the largest exporters of meat products from New Zealand and is New Zealand's leading producer of lamb based meat products.

Alliance produces very high quality meat products from lamb, sheep, cattle, deer and veal, sourced from its shareholders under extensive free range farming practices. The company's products are enjoyed by discerning consumers in 65 countries of the world.

Alliance's reputation for quality is built on meticulous food production techniques, world class systems, and a strong focus on consumer needs. The result is the most succulent, nutrious meat products you can put on the table, from a name associated the world over with an outstanding culinary experience.

Alliance processing facilities:

  • Lorneville - Invercargill - lamb and sheep
  • Makarewa - Invercargill - Deer
  • Mataura - lamb, sheep, cattle, bobby calf
  • Pukeuri - Oamaru - lamb, sheep, cattle, bobby calf
  • Smithfield Timaru- lamb and sheep
  • Sockburn - Christchurch - cattle, deer, pork
  • Nelson - lamb and sheep
  • Levin - lamb, sheep and cattle
  • Dannevirke - lamb and sheep

Click here to view the Alliance Group Feature Products.

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